Research on the function of “medicine and food homology” of daylily (Hemerocallis L.) and its high quality industrial development
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摘要: 我国传统中医药名著记载萱草苗花具有主安五脏,去湿热,疗酒湿黄疸,轻身明目的健康功效,萱草属黄花菜“药食同源”历史悠久。现代药理研究表明,萱草具有镇静安神、抗抑郁、保护神经及抗氧化等功效。面向《“健康中国2030”规划纲要》发展需求,针对目前萱草产业链短和附加值低的问题,以萱草所蕴含的中华优秀传统中医药文化为引领,应加快萱草功能性食品创新研发,推进萱草产业链高值化延升。同时,着力构建集“核心化、现代化、生态化、高值化、意象化”于一体的萱草现代化产业综合发展体系,促进萱草全产业链高质量发展,让萱草成为一朵集“健康、科技、文化、观赏”多种功能价值于一体的美丽健康之花。Abstract: The traditional Chinese medicine classic records that daylily (Hemerocallis L.) has the health benefits of harmonizing the five internal organs, eliminating damp-heat, treating alcohol-induced dampness and jaundice, making the body more lightweight and the eyes brighter. Thus, Hemerocallis citrina Baroni has a long history of being both a medicinal herb and a food source. Modern pharmacological research has indicated that daylily has beneficial effects such as calming and soothing the nerves, antidepressant properties, neuroprotective effects, and antioxidative properties. However, the current daylily industry faces challenges of a short industrial chain and low added value. In response to the development demands outlined in the "Healthy China 2030 Blueprint", it is proposed to accelerate the innovative research and development of functional foods derived from daylily. This approach, guided by the traditional Chinese medicine culture associated with daylily, aims to promote the high value-added development of the daylily industry chain. Meanwhile, efforts are being made to construct a comprehensive development system for the modernization of the daylily industry that integrates "centralization, modernization, ecological sustainability, high added value, and imagery building" to promote the high-quality development of the entire industrial chain of daylily, making it a beautiful and healthy flower with multiple functional values representing health, technology, culture, and aesthetics.
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表 1 萱草属植物主要药用功能成分
Table 1. Main medicinal functional components of daylily (Hemerocallis L.)
黄花菜提取物 成分 黄酮类化合物 槲皮素、异槲皮苷、金丝桃苷、芦丁、山奈酚、紫云英苷、葛根素、橙皮苷、萱草酮、儿茶素等 蒽醌类化合物 大黄酸、大黄酚、美决明子素甲醚、美决明子素、黄花蒽醌等 生物碱类化合物 黄萱草宁、丹宁、腺苷、鸟苷等 萜类化合物 叶黄素、胡萝卜素、长寿花糖苷、新型二萜Hemerocall A、獐牙菜苷、马钱子苷等 咖啡酰奎宁酸衍生物 绿原酸、绿原酸甲酯、4-O-咖啡酰基奎宁酸、4-O-咖啡酰基奎宁酸丁酯、5-O-咖啡酰基奎宁酸、3-O-对香豆酰基奎宁酸、
4-O-对香豆酰基奎宁酸、5-O-对香豆酰基奎宁酸、3-O-阿魏酰基奎宁酸、4-O-阿魏酰基奎宁酸、5-O-阿魏酰基奎宁酸等表 2 萱草食品与加工工艺
Table 2. Daylily (Hemerocallis L.) food and processing technology
产品 生产工艺 萱草花饮料 萱草花经打浆、过滤、杀菌、离心等步骤制成滤液,与红茶滤液混合后调整糖酸比制成萱草花饮料 萱草花酒 萱草花经冻干、浸提、离心、调整糖酸比、发酵、后熟等步骤制成酒 萱草花酱 以萱草花、蜂蜜、柠檬汁、白砂糖等为原料,经过熬煮、冷却等步骤制成萱草花酱 萱草花酥饼 以萱草花酱、面粉、黄油、红豆沙等为原料经制馅、制油皮及油酥、包馅、擀压、烘烤等步骤制成酥饼 萱草口服液 萱草经研磨、提取、离心、萃取、浓缩、干燥等步骤制成口服药 抗抑郁保健品 萱草粉末经提取、过滤、浓缩等步骤制成功能食品 -
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